Without flavor enhancer
Ingredients: Sunflower oil *, MILK SUGAR *, potato starch *, iodized salt (salt, potassium iodate), flavor, 2.8% dill *, MILK PROTEIN PRODUCT *, spices * (pepper, garlic, turmeric), paprika extract *, white wine extract, seasoning * ( from WHEAT), natural flavors *, acidifier citric acid *, salt *. * natural ingredients May contain CELERY, EGGS, MUSTARD and SOYA.
Preparation:
Add fresh: 250g fresh or thawed salmon fillet (alternatively saithe), 250ml whipped cream.
1. Place the fish in a baking dish.
2. Stir the bag contents in the cream.
3. Pour the sauce over the fish and bake in the pre-heated oven at 200 ° C (fan forced 170 ° C) for about 25 minutes.
Perfect fit: wild rice.
Nutritional information and listed ingredients may change without notice. Translation and typo errors are possible.
Consumers in doubt regarding the substances should contact the manufacturer before consumption.
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